How to Take a Gluten & Wheat-Free Vacation

Whenever you’re plagued by something like Celiac Disease, where you’re gluten intolerant, it makes it hard to travel far from home. Special dietary needs have to follow you everywhere, and the only way to go and enjoy yourself is to plan ahead.

You can still go on vacation and enjoy great meals and snacks without worrying about what you’re eating or dangerous cross-contamination. All you have to do is prepare yourself for travel so that you can enjoy your vacation and eat well at the same time.

First, arm yourself with a list of restaurant chains in the area that you’ll be visiting so that you know which ones offer gluten-free options. You can go online (before you leave for vacation) and search "gluten free restaurant chains."

Then check out specific locations and information on their gluten-free offerings since menus can vary from franchise to franchise. Many popular chains offer lots of great dishes that are gluten-free. Among them are:

Bonefish Grill
Carrabas Italian Grill
Cheeseburger in Paradise
Chilis
On the Border
Outback Steakhouse
PF Chang's China Bistro
Ted's Montana Grill

This is only a small sample, and that's good news! For a quick bite at a fast food spot, Wendy's and Chick-Fil-A has gluten-free menu items. Check their websites to see where they’re located at your destination or (if you’re driving) along the way.

Some grocery chains post wheat and gluten-free food lists. You’ll want to check out what supermarket chains are in the area you’ll be in, so that you can know where to shop when you need a few supplies for snacking or making your own meal if you won't be dining out.

Another great idea is to bring along a supply of gluten-free food bars to use as an emergency. These are a lifesaver when you’re at the airport, or stuck somewhere without a proper snack. Plus, there are several varieties and flavors to choose from.

Two of the most well known brands for gluten free snacks are Bumble Bars and Lara Bars. They can be purchased online or at some retailers. Ener-G Foods produces a great line of single serving gluten-free cereal packages and packets of gluten free bread (2 slices per pack).

Armed with your list of restaurants that offer great gluten-free items, your supermarket list, snack bars, cereal and bread packets, you’ll be more than ready to take a vacation and never have to give a moment’s thought worrying about what you’re ingesting.

Instead, you can sit back and enjoy yourself, bask in the sun, or ski down a powdery hill and be secure in the knowledge that you have the eating part of the vacation handled and won’t have to worry about your nutrition.

Wheat and Gluten - What's the Difference?

Some people suffer from allergies and intolerances to wheat and/or gluten. These allergies and intolerances can cause symptoms that are fairly mild to life threatening. But what is the difference between wheat and gluten?

Protect Yourself From Eating Hidden Wheat & Gluten

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Natural Allergy Remedies

Natural allergy remedies come in all forms and are made from many different types of ingredients including herbs, plants, ground up honeybees, and other vitamins and nutrients. Most natural allergy remedies have been designed to either stop histamine outbursts from occurring in the first place, or they act to combat the individual symptoms that occur with the release of histamines.

Symptoms of Food Allergy

Symptoms of food allergy may vary with the person, type of food and eating time. Symptoms of food allergy may affect many parts of the skin.

Are You Allergic or Intolerant to Wheat and Gluten?

Among the most common food allergies are wheat and gluten. But exactly what is a food allergy? Is it the same as food intolerance? Allergies occur when the body mistakes an ingredient in food as harmful, so it prepares to defend itself against the attacker (the food).

Some of the Effective Alternative Allergies Remedies

Alternative Allergies Remedies like herbs, enzymes, fatty acids, minerals, and vitamins play an important role in maintaining good immune system health, and can sometimes relieve allergic reactions also.

Combating Autism With a Wheat & Gluten-Free Diet

Approximately 1 in 250 children will be diagnosed with autism, and the frequency of diagnosis is growing by about 10 percent each year. With this disorder growing at epidemic speeds, doctors and parents alike are searching for new ways to combat and prevent autism.

Useful Products

Lemon - 15 ml

Idaho Balsam Fir - 15 ml

Fennel - 15 ml

Eucalyptus Radiata - 15 ml

Eucalyptus Polybractea - 15 ml

Eucalyptus Globulus - 15 ml

Bergamot - 15 ml